GOURMARE

SEAFOOD OF THE HIGHEST QUALITY FOR YOUR BUSINESS BRANCH

PRODUCTS

Highest quality and product safety are essential for us. We purchase our products from selected suppliers whose fishing operations we have personally audited. We have the quality of our goods checked in detail at the origin and ensure by specifications that only flawless goods are loaded.

STIZOSTEDION LUCIOPERCA

Pike-perch has a very fine and mild taste. The white, firm and low-fat meat of it is almost boneless and can be roasted or steamed wonderfully. It is an delicacy that harmonizes excellently with various flavors and is usually prepared with fresh herbs. It is always recommended to prepare pike-perch fillets with skin.

Product Origin: Kazakhstan
Package Formats: Bag - Bulksize
Format Sizes: 70g-120g | 120g-170g | 170g-230g | 230g-300g | 300g-500g | 500g-800g | 800g+
Private Labeling: Available
Delivery Area: Europe

SALMO SALAR

Salmon is a very versatile fish, which is reflected in the variety of products available on the market throughout the european market. A large part of the supply is also sold fresh, either filleted or cut up at Fishmongers or pre-packaged in the supermarkets. Smoked salmon is a popular delicacy that is usually vacuum-packed and pre-cut is offered.

Product Origin: Atlantic Ocean
Package Formats: MAP - Carton - Bulksize
Format Sizes: 150g up to 2.8kg
Private Labeling: Available
Delivery Area: USA - Australia - Asia - Europe

PLACOPECTEN MAGELLANICUS

Placopecten Magellanicus are known as a delicacy because of its aromatic, tender clear meat, with the typical slightly sweet, nutty mild taste. Good quality can be recognized externally by a shiny, white to creamy white color.

Product Origin: Atlantic Ocean
Package Formats: MAP - Bucket - Bag - Bulksize
Format Sizes: 300g - 500g - 1kg
Private Labeling: Available
Delivery Area: USA - Australia - Asia - Europe

PATINOPECTEN YESSOENSIS

Patinopecten Yessoensis is one of the most highly favoured scallops on the international market and can be consumed in a variety of manners: raw, boiled, fried, dried or canned. Fresh adductor muscle is highly appreciated in sushi bars, and baked scallop meat is popular in seafood restaurants.

Product Origin: Pacific Ocean
Package Formats: MAP - Bucket - Bag - Bulksize
Format Sizes: 300g - 500g - 1kg
Private Labeling: Available
Delivery Area: USA - Australia - Asia - Europe

PECTEN MAXIMUS

For many gourmets, scallops come right after oysters. These delicious seafood with the characteristically shaped shell are naturally served on the grill or in the pan. They can be prepared in a refined way and still in the twinkling of an eye and are just the thing if you want to spoil yourself and your guests with culinary delights.

Product Origin: North Sea - Atlantic Ocean
Package Formats: MAP - Bucket - Bag - Bulksize
Format Sizes: 300g - 500g - 1kg
Private Labeling: Available
Delivery Area: USA - Australia - Asia - Europe

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